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Our Menu

DinnerTakeoutOff - Site Catering

Appetizers

Arancini Di Formaggio photo

Arancini Di Formaggio

$14.00
Rice balls with Asiago and parmigiana cheese, served with a pink champagne sauce.

Eggplant Rollatini

$14.00
Eggplant, baked with mozzarella, ricotta and tomato sauce.
Calamari photo

Calamari

$18.00
Your choice of either traditional fried calamari or tossed in an herbed balsamic reduction.

Gamberi Scampi

$15.00
Jumbo shrimp with white wine lemon and garlic.

Zuppa Di Vongole or Cozze

$18.00
Clams or Black mussels in your choice of either white wine garlic sauce or tomato broth | Can be made mild or spicy.

Polpetti Parm

$14.00
Meatballs baked with ricotta and fontina cheese in a tomato sauce with a touch of cream.

Portobello Di Broccoli Rabe

$17.00
Portobello mushroom cap, broccoli rabe, crumbled sausage, fontina cheese, like it spicy, add cherry hot peppers.

Ricotta Con Miele

$16.00
Creamy Ricotta, raw honey, chili akes, seasoned crostini.

Polenta Bolognese

$18.00
Italian cornmeal, meat sauce baked with local buratta and a splash of pesto.

Pizza Nona

$16.00
10-inch fresh mozzarella, pomodoro sauce and fresh basil.

Salads

Add to any Salad: Shrimp $9.00 | Chicken $6.00 | Salmon $12.00

Caesar

$11.00
Romaine, croutons, shaved parmesan cheese with Caesar dressing.

Dantes Chop Salad

$11.00
Chopped greens, tomatoes and carrots with crumbled Gorgonzola cheese and balsamic dressing.

Tre Colore

$11.00
Endive, radicchio, arugula, shaved parmigiana cheese and balsamic dressing.

Di Barbabietole

$12.00
Baby arugula, goat cheese, grilled asparagus and roasted beets.
Burrata Spinach Salad photo

Burrata Spinach Salad

$17.00
Baby spinach, burrata, crispy prosciutto and chopped tomatoes.

Di Mirtilli Rossi

$12.00
Baby arugula, walnuts, goat cheese and cranberries.

Soups

Chicken Orzo

$12.00
Bowl of chicken soup with orzo pasta.

Pasta Fagioli

$12.00
Bowl of white beans, tomato broth and pasta.

Lentil Vegetable

$12.00
Lentils, zucchini, spinach and carrots.

Ravioli

Fig and Goat Cheese

$14.00/+
Half order (3) $14.00 | Full order (6) $25.00 • Cream sauce with spinach and walnuts.

Ravioli Forno

$14.00/+
Half order (3) $14.00 | Full order (6) $25.00 • Cheese ravioli baked in a hearty meat sauce.

Di Costoletto

$14.00/+
Half order (3) $14.00 | Full order (6) $25.00 • Veal Osso Bucco ravioli finished with a demi glace.

Wild Mushroom

$14.00/+
Half order (3) $14.00 | Full order (6) $25.00 • In a brandy cream sauce with wild mushrooms and shrimp.

Zucca

$14.00/+
Half order (3) $14.00 | Full order (6) $25.00 • Butternut squash ravioli in a burnt brown butter sage sauce.

Pasta

Pappardelle Boscaiola

$24.00
Wide at noodle in a veal meat sauce with peas topped with a dollop of ricotta.
Granno Primavera photo

Granno Primavera

$20.00
Whole wheat fettuccine tossed with peas, carrots, zucchini and broccoli, your choice of garlic and oil or pink sauce.

Linguine Vongole

$27.00
Linguine with your choice of red or white clam sauce.
Rigatoni Quattro Formaggio photo

Rigatoni Quattro Formaggio

$25.00
Four cheese sauce with chopped tomatoes topped with grilled chicken.

Fusilli Melanzane

$25.00
Long spiral pasta with eggplant, tomato sauce, capers, olives and fresh mozzarella cheese, like it spicy feel free to add cherry hot peppers.

Rigatoni Forno

$24.00
Rigatoni baked with meat sauce, ricotta and mozzarella.

Capellini Con Gamberi

$26.00
Angel hair pasta, shrimp and Arugula finished with a pink champagne sauce.

Troife Di Broccoli Rabe

$26.00
Homemade pasta twists with broccoli rabe, sausage, garlic and oil.

Farfalle Carmelina

$27.00
Bow tie pasta with chopped shrimp, sun-dried tomatoes, cherry tomatoes, asparagus in a light cream sauce.

Gnocchi Pesto

$25.00
Potato gnocchi in a pesto cream sauce with crispy prosciutto and local burrata.

Spaghetti Carbonara

$26.00
Pancetta, eggs, parmigiana.

Penne Rossi

$26.00
Chopped tomato, fresh mozzarella, jumbo grilled shrimp, fresh basil, garlic and oil.

Risotto Pescatore

$35.00
Italian rice with clams, mussels, calamari, shrimp light tomato essence.

Rigatoni Di Casa

$26.00
Crumbled sausage, peas, mushrooms in a pink cream sauce.

Entree

Filetto Di Peppe

$52.00
Peppercorn crusted filet mignon, served over a grilled portobello mushroom in a brown Demi glaze served with broccoli rabe and red potatoes

Pollo Casa

$26.00
Chicken breast topped with asparagus, fontina cheese, sliced tomato and portobello mushroom with a brown demi-glace.

Pollo Scarpariello

$26.00
Free-range chicken on the bone or boneless with sausage, roasted red pepper and fried potatoes.

Pollo Zingara

$26.00
Chicken balsamic reduction, sun-dried tomato, roasted red pepper, baked with shaved parmigiana.
Lombata Parmigiana photo

Lombata Parmigiana

$35.00
Veal chop pounded thin and breaded, baked with tomato sauce and mozzarella.

Vitello Florentine

$32.00
Medallions of veal sautéed with mushrooms and baby spinach with a touch of cream, lemon zest finished with parmigiana and mozzarella cheese.

Aragosta Gamberi

$47.00
2 - 4oz lobster tails, jumbo shrimp, roasted garlic and shallots over angel hair pasta.

Lemon Sole Oreganata

$32.00
Oregano bread crumb crusted broiled with broccoli, shrimp, white wine and lemon.

Salmone Dolce

$28.00
Grilled salmon, julienne sweet potato, scallions, gorgonzola cheese in a herbed balsamic sauce.

Salmone Griglia

$27.00
Grilled filet of salmon served over a bed of baby spinach.

Salmon Picatta

$27.00
Topped with diced tomatoes, capers, lemon butter sauce.

Zuppa Di Pesce

$42.00
Lobster tail, clams, mussels, calamari and shrimp in your choice of red or white sauce (feel free to make spicy) over linguini.
Tonno Befanna photo

Tonno Befanna

$37.00
Pan-seared tuna over a cannellini bean ragu, topped with baby arugula.

Chicken/Veal/Shrimp

$24.00/+
Chicken $24.00 | Veal $29.00 | Shrimp $28.00 • Marsala, Francese, Parmigiana, Piccata, Scampi, Grilled Milanese (served with arugula salad) | all served with chefs' potato and vegetable of the day or pasta | upcharge for fresh homemade pastas $2.00, spinach $3.00, broccoli rabe $4.00, broccoli $1.00

Items and pricing subject to change without notice.

Starters/Salads/Sides

Add protein to any dish: Chicken - $6.00 | Shrimp - $8.00 | Salmon - $14.00

Polpetti Parm

$14.00
Meatballs baked with ricotta and fontina cheese in a tomato sauce with a touch of cream.

Gamberi Scampi

$15.00
Jumbo shrimp white wine, lemon and garlic.

Calamari Fritta or Balsamico

$18.00
Fried calamari with your choice of marinara or tossed with herbed balsamic reduction.

Buffalo Cauliflower or Parmigiana

$14.00
Lightly breaded cauliower with your choice of Buffalo sauce or baked with tomato sauce and mozzarella cheese.

Eggplant Rollatini

$13.00
Baked with ricotta, fresh mozzarella and tomato sauce.

Zuppa Vongole or Cozze

$18.00
Clam or black mussels in your choice of marinara or white wine garlic sauce.

Arancini Di Formaggio

$14.00
Rice balls lled with parmigiana and Asiago cheese, served with a pink champagne sauce.

Gorgonzola Fries

$10.00
Crispy fries with gorgonzola cheese.

Mozzarella Sticks

$9.00/6
Served with side marinara.

Polenta Augusto

$15.00
Grilled polenta w/ rosemary sausage, broccoli rabe & cherry hot peppers.

Sauteed / Steamed

$8.00/+
Spinach, Broccoli or Kale - $8.00 | Broccoli Rabe - $9.00
Meatballs or Sausage photo

Meatballs or Sausage

$8.00
Meatball (4) or (1) sausage in tomato sauce.

Garlic Bread

$4.00

Garlic Knots

$4.00/+
3 pieces - $4.00 | 6 pieces - $7.00

Broccoli Rabe & Sausage

$15.00
Sauteed broccoli rabe & Italian sausage.

Portobello Napoleon

$13.00
Baked portobello, roasted red pepper, asparagus, fresh mozzarella & balsamic glaze.

Di Barbabietole

$12.00
Baby arugula, goat cheese, roasted beets and grilled asparagus.

Ricotta Con Miele

$18.00
Fresh Whipped Ricotta topped with clover honey, chile akes served with crostini.

Dantes Chop

$11.00
Chopped greens, tomato, carrots and crumbled gorgonzola.

Di Caesar

$11.00
Classic caesar salad with home made croutons.

Buffalo Chicken Salad

$16.00
Crispy spicy chicken on a bed of romaine lettuce with shredded mozzarella & blue cheese dressing.

Cold Antipasto

$18.00
Prosciutto, mozzarella & tomato, olives, grilled eggplant & zucchini, prosciutto.

Di Mirtilli Rossi

$12.00
Baby Arugula, cranberries, walnuts and goat cheese with balsamic dressing.

Insalata Tre Colore

$11.00
Endive, arugula, radicchio & shaved parmigiana.

Burrata Spinach Salad

$17.00
Baby spinach, local burrata, crispy prosciutto and chopped tomatoes.

Mozzarella Caprese

$13.00
Fresh mozzarella, tomatoes, EVO, basil & roasted red peppers.

Zuppa

$12.00/16 oz.
PASTA FAGIOLI- pasta and bean | TORTELLINI BRODO- chicken consume | STRACCIATELLA- spinach and egg | CHICKEN ORZO -chicken soup | LENTIL VEGETABLES lentils, zucchini,spinach and carrots

Sandwiches

Meatball Parmigiana

$12.00

Sausage Parmigiana

$12.00

Dantes Steak Special

$15.00
Green peppers, onion, mushrooms & mozzarella.

Sausage Peppers & Onions

$12.00
Veal Parmigiana photo

Veal Parmigiana

$15.00

Eggplant Parmigiana

$12.00

Chicken Parmigiana

$12.00

Buffalo Chicken Wrap

$13.00
Crispy buffalo chicken with ranch dressing & romaine | Add mozzarella $.75

Grilled Chicken Wrap

$13.00
Grilled chicken romaine, tomato & mayo | Add mozzarella $.75

Vegan Wrap

$12.00
Roasted red pepper, beets, grilled eggplant & zucchini w/ balsamic

Panini Classico

$13.00
Your choice of either chicken or prosciutto with roasted red pepper, arugula, fresh mozzarella and balsamic glaze. Served with side Caesar salad.

Prima Panini

$13.00
Sausage, broccoli rabe & fontina cheese. Served with side Caesar salad.

Caesar Panini

$13.00
Grilled chicken, romaine, shaved parmigiana, Caesar dressing. Served with side Caesar salad.

Veggie Panini

$13.00
Grilled eggplant & zucchini, roasted red pepper, pesto & goat cheese. Served with side Caesar salad.

Chicken Cutlet Panini

$13.00
Chicken cutlet, honey mustard and mozzarella. Served with side Caesar salad.

Caprese Panini

$13.00
Fresh mozzarella, tomato.

Baked Pasta

Stuffed Shells

$16.00
4 Jumbo shells stuffed with ricotta cheese & baked with tomato sauce & mozzarella cheese.

Manicotti

$16.00
Crepes lled with ricotta cheese & baked with tomato sauce & mozzarella cheese.

Baked Ravioli

$16.00
6 Jumbo cheese ravioli baked with tomato sauce & mozzarella cheese.

Baked Ziti

$16.00
Penne pasta baked with tomato sauce, ricotta & mozzarella cheese.

Meat Lasagna

$18.00
Layers of pasta with meatball, sausage, ricotta cheese, mozzarella baked with tomato sauce.

Eggplant Parmigiana

$20.00
Eggplant baked with tomato sauce & mozzarella with your choice of spaghetti or penne.

Cauliflower Parmigiana

$19.00
Breaded cauliower baked with tomato sauce & mozzarella served with pasta.

Eggplant Rollatini

$19.00
Eggplant bundles rolled with ricotta cheese & baked with tomato sauce & mozzarella cheese. Served with your choice of penne or spaghetti.

Ravioli

Polpetti

$14.00/+
Half order - $14.00 | Full order - $25.00 • Cheese ravioli with meatballs.

Fig and Goat Cheese

$14.00/+
Half order - $14.00 | Full order - $25.00 • Cream sauce with spinach and walnuts.

Di Costoletto

$14.00/+
Half order - $14.00 | Full order - $25.00 • Veal osso bucco ravioli finished with a demi glace.

Wild Mushroom

$14.00/+
Half order - $14.00 | Full order - $25.00 • In a brandy cream sauce with wild mushrooms and shrimp.

Ravioli Forno

$14.00/+
Half order - $14.00 | Full order - $25.00 • Cheese ravioli baked in a hearty meat sauce.

Di Zucca

$14.00/+
Half order - $14.00 | Full order - $25.00 • Butternut squash, ravioli, in a burnt Brown butter, sage sauce.

Pasta

Pasta choices: Spaghetti, penne, rigatoni, farfalle, fusilli,capellini, linguini | Add 1.50 gnocchi, spinach fettuccini, whole wheat fettuccini | Add $2.00 Gluten-free penne

Pappardella Boscaiola

$24.00
Wide flat noodle in a veal meat sauce with peas topped with a dollop of ricotta

Cavetelli Alla Burrata

$26.00
Hand-rolled pasta with crispy capers, breadcrumbs and lemon topped with creamy burrata.
Granno Primavera photo

Granno Primavera

$20.00
Whole wheat fettuccine tossed with peas, carrots, zucchini and broccoli, your choice of garlic and oil or pink sauce.
Rigatoni Quattro Formaggio photo

Rigatoni Quattro Formaggio

$25.00
Four cheese sauce with chopped tomatoes topped with grilled chicken.

Capellini Con Gamberi

$26.00
Angel hair pasta, shrimp and arugula in a pink champagne sauce.

Troife Di Broccoli Rabe

$26.00
Homemade pasta twists with broccoli rabe, sausage, garlic and oil.
Gnocchi Alla Sorrentino photo

Gnocchi Alla Sorrentino

$24.00
Potato gnocchi in a basil tomato sauce baked with fresh mozzarella.

Fusilli Melanzane Long

$25.00
Spiral pasta with eggplant, tomato sauce, capers, olives and fresh mozzarella cheese, like it spicy add cherry hot peppers.

Farfalle Salmonera

$25.00
Bow tie pasta, salmon, asparagus, capers, red onion, garlic & oil.
Linguini Vongole photo

Linguini Vongole

$27.00
Red or White Clam Sauce.

Penne Vodka

$17.00
Pancetta, peas, vodka pink sauce.

Penne Rossi

$26.00
Chopped tomato, fresh mozzarella, shrimp, basil, garlic & oil.

Risotto Pescatore

$35.00
Italian rice with Clams, mussels, shrimp, calamari, light tomato essence.

Penne Dante

$20.00
Arugula, mozzarella & sun-dried tomato.

Spaghetti Carbonara

$26.00
Pancetta, egg & Romano cheese.

Gnocchi Pesto

$25.00
Potato dumplings, in a pesto cream sauce with crispy, prosciutto, and burrata.

Rigatoni Forno

$24.00
Pasta baked in meat sauce & topped with mozzarella.

Cavatelli Prima

$24.00
Hand-rolled pasta with broccoli rabe, sausage, chicken, garlic & oil.

Pasta (Your choice of pasta with )

$16.00
Pesto -Bolognese- -Alfredo

Pasta (Your choice of pasta)

$12.00
Butter- Pomodoro- Garlic & Oil

Pasta with Meatballs or Sausage

$18.00
In tomato basil sauce

Cluck u Menu

Sauce choices: Honey Hickory, Traditional, Mild-Spicy, Buffalo, Atomic Nuclear, Thermo Nuclear • Cheese, gravy available for extra charge | Extra Blue Cheese or Ranch - $1.00 | Large trays available for your ofce or home event!!

Wings or Boneless Wings photo

Wings or Boneless Wings

$6.00/+
3 pieces - $6.00 | 5 pieces - $8.00 | 10 pieces - $14.00 | 15 piece - $20.00 | 20 pieces - $27.00 | 30 pieces - $50.00 | 50 pieces - $65.00 | 100 pieces - $120.00 • Sauced or Dry

Spuds

$7.00/+
Small - $7.00 | Large - $9.00

Onion Rings

$7.00/+
Small - $7.00 | Large - $9.00

Sweet Potato Spuds

$7.00/+
Small - $7.00 | Large - $9.00

Pizza/Calzone/Stromboli

Deep dish pan pizza • Topping available for extra charge • Toppings: Pepperoni, Mushroom, Sausage, Meatball, Green Pepper, Onions, Black Olives, Eggplant, Broccoli, Spinach, Anchovies, Ham, Ricotta, Roasted Red Peppers, Artichokes, Prosciutto, Chicken, Broccoli Rabe, Walnuts, Breaded Chicken Shrimp, Clams, Muscles, Capers, Sun Dried Tomatoes

Cheese

$11.00/+
Small - $11.00 | Medium - $15.00 | Large - $17.00

Margherita

$12.00/+
Small - $12.00 | Medium - $16.00 | Large - $18.00 • Chopped tomatoes, mozzarella and basil.

White Pie

$12.00/+
Small - $12.00 | Medium - $16.00 | Large - $18.00 • Ricotta and mozzarella.

Veggie

$16.50/+
Small - $16.50-Medium - $20.00 | Large - $26.50 • Green peppers, mushrooms, onions, broccoli, spinach, eggplant & black olive.

Hawaiian

$14.00/+
Small - $14.00 | Medium - $18.00 | Large - $22.00 • Ham & pineapple.

Supreme

$16.50/+
Small - $16.50 | Medium - $20.00 | Large - $26.50• Pepperoni, sausage, meatball, onion, green pepper & mushroom.

Meat Lover

$16.50/+
Small - $16.50 | Medium - $20.00 | Large - $26.50 • Sausage, pepperoni, bacon, meatball & ham.
Nonna photo

Nonna

$14.00/+
Small - $14.00 | Medium - $18.00 | Large - $21.00 • Fresh mozzarella, tomato sauce & basil.

Buffalo

$14.00/+
Small - $14.00 | Medium - $18.00 | Large - $22.00 • Spicy chicken & mozzarella.

BBQ

$14.00/+
Small - $14.00 | Medium - $18.00 | Large - $22.00 • Grilled chicken with BBQ sauce.

Cheesesteak

$15.00/+
Small - $15.00 | Medium - $19.00 | Large - $23.00 • Green pepper, onion four cheese and shaved steak.

Seafood

$19.50/+
Small - $19.50 -Medium - $25.50| Large - $30.00 • Clams, mussels & shrimp.

Melanzanne

$14.00/+
Small - $14.00 | Medium - $17.00 | Large - $21.00 • Eggplant and ricotta.

Prima

$15.00/+
Small - $15.00 | Medium - $19.00 | Large - $23.00 • Sausage, broccoli rabe & shaved parmigiana.

12 Inch Gluten Free

$15.00

Ceasar Salad

$16.00/+
Small - $16.00 | Medium - $20.00 | Large - $24.00 • Mozzarella, grilled chicken, topped with classic Caesar salad.

10 Inch Cauliflower Crust

$14.00

Sicilian

$20.00

Meat Lovers or Veggie

$14.00

Cheese Calzone or Stromboli

$11.00
Ham, Sausage or Pepperoni photo

Ham, Sausage or Pepperoni

$12.00

Flat Stromboli

$24.00
Meat Lovers, Veggie or Choose your toppings. Please allow 45 minutes

Entrees

Marsala, Parmigiana, Francese, Picatta, Grilled

$24.00/+
Chicken - $24.00 or Veal - $29.00 • 2 pieces of protein served with your choice of vegetable of the day or pasta add broccoli rabe or spinach $4.00

Pollo Scarpareillo

$26.00
Chicken on the bone with sausage, roasted red pepper and fried potatoes.

Pollo Casa

$26.00
Chicken breast topped with asparagus, fontina cheese, sliced tomato and portobello mushroom with a brown demi glace.

Pollo Capricciosa

$24.00
Chicken cutlets pan fried with balsamic glaze, baby arugula, cherry tomato, capers, red onion.

Lombata Parmigiana

$35.00
Veal chop pounded thin and breaded baked with tomato sauce & mozzarella served with penne.

Gamberi Parmigiana, Francese Grilled or Scampi

$28.00
With your choice of Pasta or Vegetable of the day | Add Broccoli Rabe or Spinach +$4.00

Lemon Sole Oreganata

$32.00
Oregano bread crumb crusted broiled with broccoli, shrimp, white wine and lemon.

Aragosta Gamberi

$47.00
Lobster tails and jumbo shrimp roasted garlic and shallots over angel hair pasta.

Salmone Dolce

$28.00
Grilled salmon, julienne sweet potato, scallions, gorgonzola, herbed balsamic sauce.

Zuppa Di Pesce

$42.00
Llobster tail, clams, mussels, calamari, shrimp your choice red or white ( feel free to make spicy) over linguini.

Salmone Griglia

$27.00
Grilled filet of salmon served over a bed of baby spinach.
Tonno Beffana photo

Tonno Beffana

$37.00
Pan seared rare yellow n tuna over sautéed scallions, chopped tomato and cannellini beans, topped with baby arugula.

Vitello Florentine

$32.00
Medallions of veal sautéed with mushrooms, baby spinach with a touch of cream and lemon zest finished with parmigiana & mozzarella cheese.

Vitello Polpetti

$29.00
Medallions of veal, sausage Polpetti, red onions, red pepper, shitaki & brown Demi glace.

Salmon Picatta

$27.00
Topped with diced tomatoes, capers, white wine lemon sauce.

Family Meal Deal

Mon-Thur only serves ( 6 )

Family Meal Deal

$69.95
Choice of one chicken- Parmigiana, Marsala or Francese | Choice of one pasta- baked ziti, penne alfredo or penne vodka | Choice of either Caesar salad or Mixed green salad comes with 6 garlic knots

On-site Catering - All prices quoted are for lunch only 12:00 pm - 4:00 pm | +$5.00 Up Charge Per Person for Evening Hours | Every dish on this menu is in our restaurant.

Menu

Cold Antipasto

$85.00
Mixed Italian Specialties can be made vegetarian 18 inch round platter.

Home Made Tomato Foccacia

$25.00
16 inch square cut to your liking.

2 Foot Long Stromboli

$22.00/+
Meat, Veggie or create your own | $22.00 -$25.00 Served with tomato dipping sauce

Cluck U Wings or Boneless Wings

1-1000 priced accordingly

Shrimp Scampi or Cocktail

$3.75/Each
Jumbo Shrimp

Stuffed Mushrooms

$55.00/36 pieces
Sausage Mozzarella & Parmigiano cheese.

Pomodoro, Alfredo, Garlic and Oil, Pesto, Bolognese or Pink Sauce

$45.00/+
Half tray - $45.00 | Full tray - $85.00 • With your choice of pasta (homemade fresh pasta or gluten free pasta available for an upcharge)

Baked Pasta's

$45.00/+
Half - $45.00 | Full - $90.00 • Baked Ziti | Manicoti or Stuffed Shells.

Lasagna

$50.00/+
Cheese: Half tray - $50.00 | Full tray - $85.00 • Meat: Half tray - $55.00 | Full tray - $95.00 • Veggie: Half tray - $55 | Full Tray - $95.00

Ravioli

$45.00/+
Made locally • Cheese: Half $45.00 | Full $85.00 • Wild Mushroom - Half $75.00 | Full $ 135.00: Brandy cream sauce with shrimp and wild mushrooms • Di Zucca - Half $60.00 | Full $ 110.00: Butternut squash ravioli butter sage cream sauce • Di Costolletahalf - $70.00 Full | $110.00: Braised short rib ravioli in our Dante Demi glaze • Fig & Goat Cheese - Half $75.00 | Full $135.00: Delicate cream sauce with wilted spinach and candied walnuts.

Caesar, Mista, Tre Colore

$40.00/+
Half - $40.00 | Full - $70.00

Caesar, Mista, Tre Colore

$40.00/+
Half - $40.00 | Full - $70.00

Dantes Chop, Spinach Salad

$50.00/+
Half - $50.00 | Full - $90.00

Dantes Chop

$50.00/+
Half - $50.00 | Full - $90.00

Spinach Salad

$50.00/+
Half - $50.00 | Full - $90.00

Insalata Barbietole

$50.00/+
Half - $50.00 | Full - $90.00

Fantasia Salad

$50.00/+
Half - $50.00 | Full - $90.00

Sauteed Spinach, Broccoli

$45.00/Half
Subject to change according to market.

Broccoli

$45.00/Half
Subject to change according to market.

Broccoli Rabe

$45.00/Half
Subject to change according to market.

Asparagus

$45.00/Half
Subject to change according to market.

String Beans & Carrot

$45.00/Half
Subject to change according to market.

Kale

$45.00/Half
Subject to change according to market.
Zuppa Di Clams or Mussels photo

Zuppa Di Clams or Mussels

$60.00/+
Half - $60.00 | Full - $100.00 • Your choice of Red or White Hot or Sweet.

Clams Casino or Oreganato

$60.00/+
Half - $60.00 | Full - $100.00

Chicken Fingers or Mozzarella Sticks

$50.00/+
25 pieces - $50.00 | 50 pieces - $100.00

Meatballs or Italian Sausage

$2.00/+
In tomato sauce or Sausage can be grilled • $2.00 each meatball | $3.00 each sausage.

Bruschetta

$35.00
With zucchini chips $50.00

Sausage Peppers and Onions

$45.00/+
Half - $45.00 | Full - $80.00 • Tomato basil sauce or garlic & oil.

Eggplant Rollatini or Parmigiana

$45.00/+
Half tray - $45.00 | Full tray - $80.00

Calamari Fritta or Balsamico

$60.00/+
Half - $60.00 | Full - $100.00 • Served with hot and sweet sauce.

Meat & Fish

Parmigiana, Milanese, Francese, Picatta, Grilled, Capriciossa, Marsala

$65.00/+
Chicken: Half - $65.00 | Full - $115.00 • Veal: Half - $85.00 | Full - $160.00

House Specialty Chicken

$75.00/+
Half - $75.00 | Full - $130.00

House Specialty Chicken

$75.00/+
Half - $75.00 | Full - $130.00 • Pollo Casa: Portobello, asparagus, fontina cheese, demi-glace • Pollo Scarpariello: Free range chicken on the bone, rosemary sausage, roasted red peppers, fries • Pollo Zingara: Chicken tenders, roasted peppers, sun-dried tomatoes & balsamic glaze with shaved parmigiana • Pollo Cianbota: Sausage, potato, peppers & onions • Pollo Dante: White wine tomato sauce with asparagus, roasted red pepper and fresh mozzarella.

House Specialty Veal

$90.00/+
Half - $90.00 | Full - $175.00 • Saltimbocca: Prosciutto, demi glace, fresh mozzarella, over sauteed spinach • Vitello Polpetti: Veal medallions, sausage meatballs red onions, red peppers, shitak.

Salmon Griglia

$85.00/+
Half - $85.00 | Full - $160.00 • Grilled salmon over sauteed spinach.

Salmon Greenoble

$90.00/+
Half - $90.00 | Full - $165.00 • White wine, lemon and capers.

Shrimp Parmagiana

$6.00/Each
Jumbo Shrimp baked with tomato sauce and fresh Mozzarella.

Gamberi Caldo

$125.00/+
Half - $125.00 | Full - $210.00 • Shrimp, shitake mushrooms, fresh chopped tomatoes& hot cherry peppers risotto.

NY Strip Steak, Lamb Chops, Veal Chops, Center Cut Pork Chps

Market Price
Available upon request

Tuna, Red Snapper, Lemon Sole, Zuppa Di Pesce

Market Price
Available upon request

Panini's & Sandwiches

Classico

Prosciutto, roasted red peppers, arugula, fresh mozzarella and balsamic glaze.

Caesar

Grilled chicken, romaine lettuce and parmesan cheese shavings, served with Caesar dressing.

Primo

Sausage, broccoli rabe, roasted garlic, extra virgin olive oil and fontina cheese.

Veggie

Grilled eggplant, zucchini, roasted red peppers, pesto and goat cheese.

Panini & Sandwiches

Priced per Item | Inquire for more variations $8.00 - $16.00 each

House Specialty Pastas

$55.00/+
Half Tray - $55.00 | Full Tray - $95.00 • Rigatoni Quattro (four cheese pasta sauce) | Vodka (pancetta, peas, vodka cream sauce) | Dante (arugula, fresh mozzarella chopped tomato) | Cavatelli Prima (broccoli rabe, sausage, chicken garlic & oil) | Primavera (carrots, peas, broccoli, zucchini in your choice of Pink Sauce or Garlic & Oil).

Special Request Items

One Week Notice | Filet Mignon, Lobster Tails, Any Fresh Fish, Short R Ibs, Crab Meat Stuffed Mushrooms, Rice Balls, Specialty Ravioli, Dessert Platters.
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